AA Rosette for Culinary Excellence 2015/16, October 2015
We are passionate about food here at The Plough, the quality of the raw ingredients through to the presentation on the plate!
"I'm delighted that the team have again been awarded this accolade. We're proud to support both local and other Welsh suppliers in sourcing the very best ingredients for our dishes" commented Hotel owner, Andrew Roberts.
THE PLOUGH RHOSMAEN
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